lesson no.1- if you make icing too runny, then put it in the freezer. it works.
lesson no.2- self raising flour actually raises
lesson no.3- there was a hole in the caster sugar bag
lesson no.4- follow instructions on food colouring box

what a night. we made cupcakes :) suprisingly, they turned out really nice but you cant have any beacuse the fat kid ate them all. i was in charge of the icing. the butter was to hard, so i put it in the microwave. it melted. a little too much. yes. we put it in the freezer and it solidifyed. then the food colouring. my sister decided to make her own colour. it turned out to be grosss....

padantic ;). thats my sister for you. lets make the cupcakes fancy. lets put a little more in. i told her that self raising flour actually rises. but did she believe me? no. it rose, and spilt over the cupcake patty.

thats my cupcake story